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yummy! Pot Roast cooked in home made mead. :P by JustnCase 2007-05-07 21:42:40
Quite a tasty hunk of meat. All I did was brown a piece of meat, I forget what cut, then seasoned it and added mead to the pot. Then I cooked it for about 2 hours in the grill (too hot to start the oven). Yummy. Makes downright tasty gravy too.
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